Hacienda López de Haro
Crianza
The new classic
Awards
90 points
Peñín Guide 2021. 2018 vintage.
90 points
Wine Enthusiast Magazine. 2017 vintage.
Gold Medal
2015 Berliner Wine Trophy
Silver Medal
International Wine & Spirit Competition 2014. London, UK
91 Parker points
2008 and 2010 vintage
Best Value
Wines from Spain Awards 2016. 2013 vintage
Top 50 Best Buy Rioja
Decanter Magazine. March 2016.
- Varieties: Tempranillo, Garnacha and Graciano.
- Ageing: Aged in French and American oak barrels during 16 months.
- Harvest: Hand picked during October.
- Vineyard: A selection of old vineyards with very low production settled on poor land of Ebro's terraces in the area of San Vicente de la Sonsierra (La Rioja).
- Winemaking: Between 8 and 10 days of static maceration to avoid over-extraction. Spontaneous fermentation with native yeasts at 24ºC. Very small amounts of sulfur are added.
- Alcohol content: 14% Vol
Tasting notes
- Colour: Deep red cherry colour with roof tile tones.
- Nose: Aromas of ripe red fruit and liquorish combined with coffee,vainilla anda balsamic nuances from the barrel ageing.
- Palate: Smooth and velvety wine with sweet and ripe tanning that make it a pleasant and easy-drinking wine with a long aftertaste.
